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Jinzhou Economic Development Zone, Hebei Province

Canned Red Kidney Beans

Canned red kidney beans—plump, perfectly textured, and irresistibly fragrant with a tender, chewy bite! Not only can they be enjoyed straight out of the can, but they also make a delightful addition to milk tea drinks, doupi niu (double-skin milk pudding), desserts, and more—elevating every treat to new heights of flavor!

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Canned red kidney beans—plump, perfectly textured, and irresistibly fragrant with a tender, chewy texture! Not only can they be enjoyed straight from the can, but they also make a delightful addition to milk tea drinks, double-skin milk desserts, and other sweet treats!

Red kidney beans are a highly popular food item abroad—they can be enjoyed in salads, used as vegetable fillings, or served as versatile side dishes for a variety of main courses. With their incredibly tender texture, rich aroma, and impressive nutritional value, they’re perfect for crafting salads, pizzas, pasta dishes, hearty Western-style soups, and an array of other classic Western recipes. Plus, they make an excellent base for creating delectable treats like red bean bread, custard tarts, cheesecake, jellies, and more!

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Canned food

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